Weekly Menu

Menus for the week of July 22nd   

  MONDAY
Home made Shepherd’s Pie
Profiteroles with Chocolate Sauce

TUESDAY
Home made Chicken & Mushroom Pie
Sherry Trifle

WEDNESDAY
Quiche Lorraine with Chips
Steamed Syrup Sponge with Custard

THURSDAY
Toad-in-the-Hole

Peaches & Ice Cream

FRIDAY
Roast Turkey with Trimmings

Black Cherry Cheesecake

We have a number of vegetarian options available – please
ring to book by 11 am01273 476469.

If you have an allergy, please ask Keith about ingredients.