Weekly Menu

Week of October 22nd

MONDAY
Salmon & Asparagus Quiche

Peach & Coconut Crumble with Custard

TUESDAY

Roast Chicken with Lemon & Thyme Stuffing

Jam Roly-Poly with Custard

WEDNESDAY

Denby Dale Pie
Chocolate Mousse
THURSDAY

Butchers’ Sausages in Onion Gravy
Spiced Apple Pie with Custard

FRIDAY

Roast Turkey with Trimmings

Christmas Pudding and Brandy Sauce

We have a small selection of Vegetarian dishes- please contact the kitchen before 11 am – 01273-476469
If you have a food allergy, please speak to the kitchen about ingredients.